Food moves to edge of pan as soon as it's put in cooking pan
I was wondering why my food does not stays in center? Can you make the food roll to the edges everytime? It wouldn't take much to get food to roll to edges so I have a total bad experience. I scratched this pan 1st use with teflon spatula. It's deep all the way thru coating. Can you make it flake into food also? This product doesn't have quality it says it is. I have food stick all the time and clean up is not easy. Bacon is the worst to clean out pan. Bacon sticks bad in this pan and so do eggs
By Zachary F.