CarrabbasReviews of carrabbas.com

From the time we got there until we left we got outs and service. Our Waitress aka Veronica was very helpful and very polite all our food came out on time and done as we requested.

We celebrated our wedding anniversary and birthday today at the Carrabbas restaurant of Miami Lakes. We were welcomed and seated right away. Our server, named Valerie was THE BEST— she was very friendly (and we saw her being friendly to the other diners too). She and her fellow servers even sang to us in Italian, while we got a complementary dessert. Thank you, Valerie, for your hospitality.

Our waitress, Sarah, was the best! We were served everything promptly and our every need was anticipated. She was such a blessing to us! We ate at the Carrabba's in West Ocean City, MD.

Dinner was excellent. Our server, Josh, was very attentive & accommodating. We love Carraba’s @ Woodbridge!

Frank was our waiter and did a great job and as always the food was excellent

Me and my family just went there, and it was wonderful there was a host named Arianna, and she was the best fast with everything she even gave us a discount, but everything was welcoming, and I loved it here.

12/18/2024 we are the Kent's and we were celebrating our 31st anniversary. We had zero waiting to be seated even though the place looked packed. We immediately fell in love with the pleasant community feel. Our waiter a young man, I can't recall his name. He asked the occasion for our visit and my wife mentioned anniversary ( no mention of years). He said can I get you some drinks, we said sure. He said can I get you some water will you decide. We said absolutely thank you. He came back with water and we gave him our drink order and an appetizer. So a couple of minutes later our appetizer arrives and he had to apologize drinks weren't ready & said the bartender was new. So the young man said I'll go check on your drinks. Well he came back and apologized and said I'll let the owner know. In the next couple of minutes our meal arrives and our drinks. Then we take our first bite and a gentleman arrived at our table. He wanted to apologize for our drink wait and said I want to make it up to you. I am the owner and your meal is on me tonight. The only thing is I can't cover alcohol, so we said Thank you. After a few minutes the young man came and checked on us, we said the food is great thank you. So we got our bill a short time later for $28 and tipped the young man $20. The place is great, the food even better.

Went to the wine and dine Antinori Wines and are waitress was Brianna. She was very attentative . If we needed bread, oil and we asked for butter she was happy to give it to us. We also asked for are bills before dessert so we can beat the crowd and she was great.